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Teach you how to make delicious pineapple fried rice

Teach you how to make delicious pineapple fried rice

Tropical pineapple fried rice with sweet corn, green beans, ham and onion stir-fried until fragrant, served with juicy pineapple chunks for a sweet-savory, aromatic flavor.

Instructions

  1. 1
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    Prepare the necessary ingredients. For the corn, you can use fresh sweet corn bought outside, or sweet corn kernels from the supermarket. Both are fine; choose according to your preference.

  2. 2
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    It's best to choose this kind of pineapple; it's sweeter.

  3. 3
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    Put the green peas and corn into hot water and stir-fry for a bit.

  4. 4
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    Heat a cold pan with oil, and after the oil is hot, first add the onions and diced ham to stir-fry until fragrant.

  5. 5
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    Add the stir-fried green peas and corn kernels, and stir-fry evenly.

  6. 6
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    Then add the chopped pineapple, a pinch of salt, and a little light soy sauce.

  7. 7
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    Next, add the white rice, stir-fry evenly, and then it's ready to serve. Isn't it simple? You can make this when you don't know what to eat. Kids love it, and it's not troublesome!~ If you like it, give it a try!~

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Ingredients

Main Ingredients

  • Pineapple
    1 piece
  • rice
    to taste
  • Green peas
    to taste
  • corn kernels
    to taste
  • Onion
    1 piece
  • ham
    1 stick

Seasonings

  • light soy sauce
    a tiny bit
  • table salt
    a tiny bit