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The Shepherd Sends Exclusive

The Shepherd Sends Exclusive

The Shepherd Sends — potato, tomato and minced meat, baked until golden and fragrant.

Instructions

  1. 1
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    Steam the potatoes until cooked, then mash them with butter and milk into mashed potatoes.

  2. 2
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    Peel the tomatoes and cut them into small cubes, and chop the onion.

  3. 3
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    Heat the oil and stir-fry the onions until fragrant.

  4. 4
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    Add the minced meat and stir-fry until it changes color.

  5. 5
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    Add the tomatoes and fry until soft.

  6. 6
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    Add sugar and ketchup and stir-fry.

  7. 7
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    Stir-fry to release the juices and add light soy sauce for seasoning.

  8. 8
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    Stir-fry until thickened, slightly reduce the sauce, add a bit of salt, transfer to a baking dish, and sprinkle an appropriate amount of black pepper.

  9. 9
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    Sprinkle with shredded cheese.

  10. 10
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    Mashed potatoes are spread evenly over the shredded cheese and smoothed out.

  11. 11
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    Make marks with a fork.

  12. 12
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    Put it in the oven at 230 degrees and bake for 15 minutes.

  13. 13
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    Pull out a long thread.

  14. 14
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    Rich in milky aroma, the potatoes are soft and glutinous, the minced meat is slightly sweet and sour, with a rich layering of flavors.

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Ingredients

Main Ingredients

  • potato
    1 piece
  • Tomato
    1 piece
  • minced meat
    to taste
  • Cheese
    to taste
  • Onion
    to taste
  • Milk
    to taste
  • Black pepper
    to taste

Seasonings

  • Butter
    10g
  • Ketchup
    2 tbsp
  • Sugar
    1 tbsp
  • light soy sauce
    1 tbsp
  • Salt
    to taste
  • MSG
    to taste