#Tofu# Shepherd's Purse Tofu Soup First Release

Name: #Tofu# Shepherd's Purse Tofu Soup First Release
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1 box Tofu; 100 g Shepherd's purse; 1 piece potato; 1/2 piece Carrot; 50 g minced meat; to taste Salt; to taste MSG; to taste Starch

A classic thick soup where wild shepherd's purse, carrot, potato, and minced pork simmer together, finished with silken tofu and a starch slurry for a vivid green, velvety texture.

20 minNewMedium Soups Boil Light

Instructions

1
All ingredients.
2
Clean the shepherd's purse and chop it, wash the carrot and cut it into small pieces, peel the potato, wash it, and cut it into small pieces.
3
Put water in the pot, add the carrots and potatoes, and boil until cooked.
4
Add the minced meat and bring to a boil.
5
Add shepherd's purse and bring to a boil.
6
Then add the tofu and bring it to a boil.
7
Add an appropriate amount of salt and bring to a boil.
8
Pour in the starch to thicken the sauce.
9
Finally, add MSG and mix well.