Tomato and Fried Egg Noodles

Dice the onion, add minced garlic and chili powder. Pour hot oil over it. ₍₍ᕕ⍢ᕗ⁾⁾

Fry the eggs in the remaining oil in the pan. The eggs should be cooked all the way through. Let them cool a bit after taking them out of the pan, then cut them into pieces. During this process, you can basically put the noodles in to cook. After cooking, take the noodles out and rinse them with cold water.

Dice the tomatoes, add the chopped fried eggs and garlic sautéed in oil, then add salt, sugar, oyster sauce, and light soy sauce and mix well.

Mix the noodles soaked in cold water with chopped green onions and base seasoning. (⑅˃◡˂⑅)

Ding ding! The dish is ready! Simple, right? Sweet and sour, very tasty. Quite an appetite booster.