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Tomato and Green Bean Stir-Fried Bread
Rustic northern stir-fry of torn steamed bread cubes tossed with green beans and juicy tomatoes, soaking up the tangy savory sauce for a satisfying meal.
Instructions
- 1
Stir-fry the chopped green onions until fragrant, then add the green beans and stir-fry.
- 2
Pour in the tomatoes and stir-fry until the juice is released.
- 3
Pour in the chopped bread pieces and stir-fry.
- 4
Stir-fry evenly, add salt to season, and serve.
- 5
Delicious stir-fried steamed buns.
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Ingredients
Main Ingredients
- steamed bunto taste
- String beansto taste
- Tomatoto taste
Auxiliary Ingredients
- Scallionto taste
Seasonings
- Saltto taste