Toona Salad with Tofu Exclusive

Name: Toona Salad with Tofu Exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Chinese toon; to taste Tofu; to taste Garlic; to taste oil; to taste Salt; to taste light soy sauce; to taste Oyster sauce

Blanched toon sprouts and soft tofu cubes meet under a shower of hot oil over minced garlic, rounded out with soy sauce and oyster sauce in a fragrant spring pairing.

10 minNewMedium Cold Dishes Mix Herb

Instructions

1
A moderate amount of Chinese toon, a small piece of tofu.
2
Add a pinch of salt to boiling water, blanch the toon (Chinese mahogany) for 2 minutes, then remove and let it cool.
3
Finely chop the Chinese toon.
4
Cut the tofu into cubes.
5
Add a little salt to the water, put in the tofu, cook for 2 minutes, then take it out.
6
Crush the garlic cloves and chop them into minced garlic.
7
Place the toon and tofu on a plate, add minced garlic, pour in hot oil to release the aroma, then add light soy sauce and oyster sauce.
8
Mix well.