Toona sprouts mixed with tofu - exclusive

Name: Toona sprouts mixed with tofu - exclusive
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 400 g Tofu; 150 g Toona sprouts; 15 g Chili oil; 3 tbsp Matsutake Soy Sauce; 10 g Sesame oil

Diced tofu and cut toon sprouts are blanched separately, then dressed with pine-mushroom soy sauce, sesame and chili oil, a spring salad of soft and fragrant bites.

10 minNewEasy Cold Dishes Mix Light

Instructions

1
Wash the Chinese toon buds thoroughly and set aside.
2
Cut the tofu into small cubes, put them in boiling water, add a little salt (not included in the ingredients), blanch for two to three minutes, then remove.
3
Then add the Chinese toon buds, blanch for about one minute, remove them, cool, and drain the water.
4
Blanch the toon shoots and cut them into appropriately sized small sections.
5
Add matsutake soy sauce to the small bowl.
6
Add sesame oil and chili oil and mix well, and the sauce is ready.
7
Place the diced tofu and chopped Chinese toon into a bowl, and pour in the prepared sauce.
8
Just mix thoroughly until evenly blended.
9
Finished dish, light and tasty!
10
Delicious and flavorful!
11
Health and wellness!