Two-tone cigar financiers, with the fragrance of milk blending with the aroma of tea, crispy on the outside and tender on the inside, extremely delicious.

Name: Two-tone cigar financiers, with the fragrance of milk blending with the aroma of tea, crispy on the outside and tender on the inside, extremely delicious.
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 100 g Egg white; 60 g Granulated sugar; 15 g maltose syrup; 40 g low-gluten flour; 30 g Almond flour; 10 g Milk powder; 2 g Baking powder; 100 g Unsalted butter; 4 g Matcha powder

Two-tone cigar financiers brings egg white, granulated sugar and maltose syrup together and is baked until golden and fragrant.

1 hrNewMedium Baking Bake Sweet

Instructions

1
First, put 100 grams of egg whites and 60 grams of granulated sugar together and mix evenly until fully combined, no need to whip.
2
Sift in 30 grams of almond flour, 40 grams of low-gluten flour, 10 grams of milk powder, and 2 grams of baking powder, and mix evenly until the batter is well combined and smooth.
3
Stir 15 grams of maltose (can be replaced with an equal amount of honey) evenly.
4
Stir until the batter is evenly mixed and silky, then cover with plastic wrap and set aside.
5
100 grams of unsalted butter, first heat over low heat until the butter melts.
6
Pour 10 grams of melted butter into 4 grams of matcha powder, stir until the matcha is completely dissolved, and set aside.
7
Continue heating the remaining butter over low heat until it turns light brown, but don't let it get too burnt.
8
Sift to remove impurities from the butter, and set aside to cool to around 60-70°C.
9
Pour the cooled browned butter into the batter.
10
Stir evenly until smooth and silky.
11
First, take out half of the batter for later use,
12
Add the remaining batter to the matcha mixture.
13
Stir until the color is uniform.
14
Then put them all into a piping bag and refrigerate the batter for 1 hour for later use.
15
Coat the mold with a layer of butter, sprinkle a layer of flour, and then remove the excess flour.
16
Take out the chilled batter, and squeeze it into the mold, layering a layer of matcha batter with a layer of original-flavored batter.
17
Finally, sprinkle a little almond slices to garnish.
18
Preheat the oven to 180°C and bake for about 20 minutes. Note: To help with browning, you can cover with a piece of foil or place a baking tray on top, which can slow down the discoloration of the matcha.
19
After baking, remove from the mold, and once completely cooled, store in a sealed container.
20
Two-colored cigar financier, completed O(∩_∩)O
21
Rich milky flavor, can also be made into gold bar shapes, which has a meaning of wealth
22
Best when just out of the oven, crispy on the outside and tender on the inside, super delicious.
23
Just stir and mix, anyone with hands can do it; simple, easy to make, and foolproof.