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Vegetable Soup Rice Noodles
A gentle meat-free rice noodle soup with cooked rice vermicelli and fresh greens in a light nourishing broth, finished with chili and scallions for brightness.
Instructions
- 1
Boil water in the pot.
- 2
Add the rice noodles and cook until done.
- 3
Scoop out and set aside.
- 4
Chop the red chili peppers and green onions and place them in a small bowl for later use.
- 5
Put Baoyuan Decoction in the pot and bring it to a boil.
- 6
Pour in the rice noodles and vegetables, mix well, then add the seasonings.
- 7
Stir evenly and it can be taken out of the pot.
- 8
Finished product image.
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Ingredients
Main Ingredients
- rice noodles100 g
- Qinglaito taste
- Baoyuan Decoctionto taste
Auxiliary Ingredients
- Xiaomi chili1 stick
- scallion1 stick