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Vitality Black-Bone Chicken Soup

Vitality Black-Bone Chicken Soup

A restorative Chinese tonic soup of black-bone chicken, shiitake, lotus seeds, codonopsis, and cordyceps flower slow-simmered for hours into a deeply savory broth.

Instructions

  1. 1
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    Wash the chicken and set it aside.

  2. 2
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    Add water to the pot, add ginger pieces and chicken. Blanch and set aside.

  3. 3
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    Soak the shiitake mushrooms in hot water until they soften, and set aside.

  4. 4
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    Add an appropriate amount of water to a large hot pot, filling it all at once. Add lotus seeds, cordyceps, and codonopsis root.

  5. 5
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    Add the shiitake mushrooms after the water rises.

  6. 6
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    Then add the chicken and red dates. Simmer over low heat.

  7. 7
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    After about 120 minutes, it should be about this look before you can turn off the heat. Add some more salt according to your taste before serving.

  8. 8
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    Let's start eating, hahaha.

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Ingredients

Main Ingredients

  • black-bone chicken
    550g
  • Codonopsis
    1 piece
  • Cordyceps flower
    to taste
  • Lotus seed
    to taste
  • Dried shiitake mushroom
    30 piece
  • red date
    to taste

Seasonings

  • Salt
    to taste

Auxiliary Ingredients

  • Old ginger
    to taste