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Walnut Kidney-Boosting Eggs Exclusive
A restorative tonic of eggs boiled with crushed walnuts, salt, and soy sauce, their cracked shells steeping until the whites take on a savory, nutty, deeply infused flavor.
Instructions
- 1

Wash the walnuts and crush them.
- 2

Wash the eggs.
- 3

Put it in the pot and cook for 15 minutes.
- 4

Put in the eggs.
- 5

Add an appropriate amount of salt.
- 6

Add an appropriate amount of light soy sauce and cook for 5 minutes.
- 7

Take it out, crack the shell, then continue cooking for 15 minutes, turn off the heat and soak for an hour.
- 8

It's started.
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Ingredients
Main Ingredients
- Walnutto taste
- Eggto taste
Seasonings
- light soy sauceto taste
- Saltto taste