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warming chicken soup

warming chicken soup

An unfussy home-style chicken soup pressure-cooked until the meat is tender, then brightened with celery and a pinch of salt for a sweet, warming bowl.

Instructions

  1. 1
    Step image

    Remove the head, tail, and chicken feet nails from the chicken, and blanch in boiling water, then clean.

  2. 2
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    Wash them clean

  3. 3
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    Put it into a pressure cooker, bring to a boil over high heat, then switch to low heat for 15 minutes.

  4. 4
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    After the steam is vented, add the celery and a little salt.

  5. 5
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    The sweet, soft, and warming chicken soup is ready.

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Ingredients

Main Ingredients

  • Chicken
    1 piece
  • red date
    to taste
  • Goji berry
    to taste
  • dried longan
    to taste
  • Solomon's Seal
    to taste
  • Yam slices
    to taste
  • Celery
    to taste