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White Rabbit Creamy Candy
A three-ingredient throwback: butter is melted with marshmallows, milk powder stirred in, and the warm mass rolled and cut into milky, chewy homemade copies of the classic White Rabbit candy.
Instructions
- 1
First soften the butter, then add marshmallows, and then add milk powder to blend.
- 2
Melt the butter.
- 3
Put marshmallows.
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Ingredients
Seasonings
- Marshmallow200g
- Butter60g
Main Ingredients
- Milk powder120g