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Whole wheat bread sandwich
A toasted whole wheat sandwich layered with fried eggs, bacon and plenty of melting cheese, pressed until compact for a warm, savory and satisfying breakfast.
Instructions
- 1
Fry five small eggs, a few slices of bacon, and toast some whole wheat bread.
- 2
Sprinkle some cheese on the bacon, add an egg, then sprinkle more cheese, place the slice of bread on top, cover with the lid, and it's ready in two minutes.
- 3
Fragrant.
- 4
The healthy sandwich is ready.
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Ingredients
Main Ingredients
- Whole wheat bread slice5 small slices
- Egg5 pieces
- Bacon5 slices
- Cheeseto taste
- Black pepper powderto taste