Winter Melon Meatball Soup Exclusive

Name: Winter Melon Meatball Soup Exclusive
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Winter melon; to taste Lotus Root Ball; to taste Scallion; to taste Water; to taste Salt; to taste Goji berry

Homemade pork-and-lotus-root meatballs bob in a gentle broth with soft winter melon chunks, finished with scallions and goji for a light, sweet-savory homestyle soup.

30 minNewMedium Soups Boil Light

Instructions

1
Set aside the winter melon and lotus root meatballs. The lotus root meatballs are made in advance using lean meat, lotus root, egg white, salt, and ginger powder.
2
Cut the winter melon into pieces.
3
Put water in the pot and bring it to a boil, then add the meatballs.
4
Boil and add winter melon pieces.
5
Bring to a boil together, then reduce to low heat and simmer for ten minutes until the winter melon becomes soft.
6
Add salt for seasoning after taking it out of the pot, sprinkle with chopped green onions and goji berries.
7
Homemade soups, please enjoy.
8
Finished product image.