Wonton Skin Banana Pie
Wonton Skin Banana Pie — banana, wonton wrapper and shredded mozzarella cheese, baked until golden and flaky. Great for beginners and experienced home cooks alike.
Instructions
- 1
Prepare all the materials.
- 2
Mash the banana into a paste.
- 3
Add the grated cheese and mix evenly.
- 4
Put the mashed bananas on one side of the wonton wrapper.
- 5
Then fold it in half and press the edges with a fork.
- 6
After everything is prepared, place it in the baking tray.
- 7
Brush on the egg yolk liquid.
- 8
Sprinkle black sesame seeds.
- 9
Preheat the oven to 165° and place it on the baking tray.
- 10
Set the oven temperature to 165° and bake for 15 minutes.
- 11
Freshly baked out of the oven.
- 12
The outer skin is crispy and very delicious.
- 13
Completed.
- 14
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Ingredients
Main Ingredients
- Banana2 stick
- wonton wrapper10 pieces
- Shredded mozzarella cheeseto taste
- Egg yolk1 piece
- Black sesameto taste