
Xiaomi Fresh Corn Soup First Release
Millet and fresh sweet corn blended and cooked in a soymilk machine into a creamy, golden congee-like soup, naturally sweet and comforting.
Instructions
- 1

Prepare the ingredients.
- 2

1 cooked ear of corn, rub the kernels off, pick out the corn silk, and wash them clean. If there is corn cooking broth, it’s best to use it; this broth is very fragrant and sweet, and can be used directly for juicing without adding sugar or rock sugar.
- 3

Rinse the millet clean.
- 4

Add the thoroughly rinsed millet and corn kernels into the soy milk maker, add an appropriate amount of water or the broth from cooking the corn, at least up to the minimum water level. For a family serving, you can add up to the maximum water level. If you like it sweet, you can add some white sugar or rock sugar.
- 5

Select the hot drink area, the multi-grain or dry/wet bean function will both work, then turn on the power.
- 6

Wait for the soy milk machine to stop working, and the millet and corn porridge will be ready.
- 7

The authentic and naturally sweet millet and corn porridge is ready, with goji berries washed and sprinkled on top. Since it is a hot drink, if sugar was not added before, those who like it very sweet can add sugar. In fact, it is already quite sweet and can be served without sugar.
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Ingredients
Main Ingredients
- Xiaomi50g
- Ripe and tender corn1 piece
- Goji berriesto taste